Hello, I’m Joana. Today, I’m gonna show you how to prepare fully loaded breakfast sandwich recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fully Loaded Breakfast Sandwich Recipe
Fully Loaded Breakfast Sandwich is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fully Loaded Breakfast Sandwich is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fully loaded breakfast sandwich using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fully Loaded Breakfast Sandwich:
- Take 1/4 lb ground sausage
- Take 3 strips cut in half
- Prepare 3 pieces Black Forest deli ham
- Get 1/4 cup shredded Colby jack cheese
- Take 1 egg
- Prepare 1 brioche bun
- Prepare Oil for frying egg
Instructions to make Fully Loaded Breakfast Sandwich:
- Form sausage into a patty and fry until fully cooked. Cook and fry the egg in oil until cooked to your desire.
- Toast the brioche bun and top with warmed up deli ham, sausage patty, , cheese and then the egg.
- Garnish with pepper but salt isn’t needed since the and sausage are salty.
So that is going to wrap this up for this special dish fully loaded breakfast sandwich recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
