Butter scones
Butter scones

Hi, I am Kate. Today, we’re going to prepare butter scones recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Butter scones Recipe

Butter scones is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Butter scones is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have butter scones using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Butter scones:

  1. Make ready 210 g cake flour
  2. Make ready 80 g butter
  3. Take pinch salt
  4. Prepare 2 tbsp sugar
  5. Prepare 2 tsp baking powder
  6. Get 1/2 tsp baking soda
  7. Take 50 ml whole milk

Instructions to make Butter scones:

  1. Mix all dry ingredients. Then add cold butter and use pastry cutter to blend butter in flour until observe sand-like mixture.
  2. Add milk and mix the dough gently.
  3. Knead the dough until well combined but do not over mixed.
  4. Roll the dough to 3/4 inch thick, use cookie cutter 2 inch diameter to cut the dough (make sure do not turn your cookie cutter)
  5. Take scrap dough and mix it with cocoa powder for the pug face decoration.
  6. Bake at 190C for 15 minute

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