Hello, I am Elise. Today, we’re going to prepare cheesy roasted french fries recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Roasted French Fries Recipe
Cheesy Roasted French Fries is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Cheesy Roasted French Fries is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have cheesy roasted french fries using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Roasted French Fries:
- Prepare 6 potatoes (I use golden yukon)
- Prepare 1 tbsp Mccormick’s Montreal steak seasoning
- Take 1 tbsp minced onions
- Get 1 tbsp minced garlic
- Make ready 1 tbsp smoked paprika
- Make ready 1/2 cup olive oil
- Prepare 1 cup shredded cheese
Instructions to make Cheesy Roasted French Fries:
- Preheat oven to 450°F. Slice potatoes into rough french fry shapes and rinse. You can use more or less potatoes, depending on what kind you use and their size. You don’t want then more than 1 layer thick on your pan.
- Spread oil on a baking sheet. Spread potatoes evenly on sheet, one layer thick, sprinkle on all the seasonings and minced bits to your own taste. Put in oven for 20 minutes.
- At 20 minutes, remove potatoes and turn them all over. Sprinkle shredded cheese (whatever you like best! We used Monterey jack and colby!) And put back in the oven for another 15-20 minutes. Potatoes should be soft, cheese should be crispy and starting to brown!
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