Blueberry scones
Blueberry scones

Hello, I am Marie. Today, I’m gonna show you how to make blueberry scones recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Blueberry scones Recipe

Blueberry scones is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Blueberry scones is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have blueberry scones using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry scones:

  1. Make ready 2 cups flour
  2. Make ready 1/2 cup milk
  3. Prepare 1 egg
  4. Get 1 teaspoon Cinnamon
  5. Get Vinilla
  6. Take Lemon juice
  7. Make ready 1 cup sugar
  8. Take 1 cup Blueberrys
  9. Make ready 1 teaspoon baking powder
  10. Take Salt
  11. Make ready Powdered sugar
  12. Prepare 1 stick is unsalted butter

Steps to make Blueberry scones:

  1. Take flour sugar salt baking powder and cinnamon mix in a medium bowl
  2. Now take your blueberrys and put them in a small bowl and sprinkle some sugar on top set aside
  3. Mix your egg and milk with the lemon juice also set aside
  4. Take the butter and pulse in a food processor with your flour till it cbles
  5. Now mix in your egg lemon milk mixture in our flour cble also we can now put the berries in
  6. Need a ball of dough and cut into whatever shape you want
  7. And bake for 20 minutes
  8. Now enjoy

So that is going to wrap this up for this exceptional dish blueberry scones recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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