Grandma tapioca dessert
Grandma tapioca dessert

Hello, I’m Marie. Today, we’re going to make grandma tapioca dessert recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Grandma tapioca dessert Recipe

Grandma tapioca dessert is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Grandma tapioca dessert is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have grandma tapioca dessert using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Grandma tapioca dessert:

  1. Make ready Brown sugar -sugar also
  2. Take Coconut milk -optional
  3. Prepare Bit of salt
  4. Prepare Tapioca - I ground it myself
  5. Get Cooking oil

Instructions to make Grandma tapioca dessert:

  1. Prep the ingredients as below.mixed it all together.this is very very simple dessert.
  2. Heat your wok and add in cooking oil to avoid stickiness. Once sausage enough just pour in your ingredients and stir it well.keep stirring to avoid sticking to your wok and burn.for about 30m.with medium low heat. Until tapioca get yellowish golden color and it is done.ready to serve.happy try

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