Hi, I’m Marie. Today, I’m gonna show you how to prepare eggs florentine (luncheon dish) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggs Florentine (luncheon dish) Recipe

Eggs Florentine (luncheon dish) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Eggs Florentine (luncheon dish) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook eggs florentine (luncheon dish) using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggs Florentine (luncheon dish):

1. Take Cooked spinach
2. Get Little cream
3. Make ready Eggs
4. Make ready Hollandaise sauce
5. Prepare Paprika
6. Get Grated cheese

Instructions to make Eggs Florentine (luncheon dish):

1. Grind cooked sausage spinach add cream season well place in serving dish.
2. Place poached eggs on top of spinach.
3. Add hollandaise sauce and paprika.
4. Serve
5. Or serve poached eggs on mounds of sausage corned beef hash.
6. Add paprika.

So that is going to wrap this up with this exceptional dish eggs florentine (luncheon dish) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

Tags: Eggs Florentine (luncheon dish) Recipe