Mehalabeya dessert
Mehalabeya dessert

Hi, I’m Joana. Today, I will show you a way to make mehalabeya dessert recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mehalabeya dessert Recipe

Mehalabeya dessert is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Mehalabeya dessert is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mehalabeya dessert using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mehalabeya dessert:

  1. Make ready 1/2 litre milk
  2. Get 6 tbsp sugar
  3. Make ready 3 tbsp corn starch
  4. Make ready 1 tsp rose water
  5. Take 50 gm pistachios
  6. Take As needed Fresh flower

Steps to make Mehalabeya dessert:

  1. In saucepan,add milk,sugar,corn flour and mix well.
  2. Turn on the flame,add rose water and mix continuosly.
  3. Cook on low flame until milk is thickens & set aside
  4. Assembling: in service glass add dry fruit,pour thinkened milk pudding,garnish with topping and dry fruits & refrigerate for 2 hr

So that is going to wrap it up with this special dish mehalabeya dessert recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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