Hi, I am Kate. Today, I’m gonna show you how to make sig’s date with marzipan recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sig’s Date with Marzipan Recipe
Sig’s Date with Marzipan is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Sig’s Date with Marzipan is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook sig’s date with marzipan using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sig’s Date with Marzipan:
- Prepare 100 grams golden marzipan (or use chocolate covered marzipan)
- Get 200 grams sweet, soft, dried and pitted dates
- Make ready baking edible silver and/or gold dust
Steps to make Sig’s Date with Marzipan:
- Butterfly the dates (do not cut right through so that it can be filled)
- Slice the marzipan into fine strips of desired thickness, bare in mind you need to fill the dates with the marzipan.
- Arrange the marzipan filled dates in a pretty fashion on a plate. Dust with the edible silver and/or gold dust. If you like dip them in chocolate and make a praline 🌼
- Serve as a sweet or with tea or coffee.
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