Hi, I’m Laura. Today, I’m gonna show you how to make chicken pot pie recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken pot pie Recipe
Chicken pot pie is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken pot pie is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken pot pie using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken pot pie:
- Take 1 large chicken
- Prepare 1 roll of puff pastry
- Take 200 g plain flour
- Take 1 egg
- Make ready 1 tbsp butter
- Get 500 ml whole milk
- Get 1 tsp Dijon mustard
- Prepare 100 ml
- Take Fresh thyme
- Prepare Salt
- Get Pepper
Instructions to make Chicken pot pie:
- Preheat oven to 180’C and roast chicken. Once it is cooked, debone and skin the chicken.
- Prepare the béchamel. Melt the butter and add 3/4 flour, turning it into a roux. Slowly add the milk, mixing the sauce until smooth. Reduce the heat and add the mustard and garlic. Season the sauce. Let the sauce cook on a low heat and stir the in. Let the sauce cool.
- Mix the chicken into the sauce.
- Roll the pastry out using the remainder flour. Pour the filling into the pastry. Fold the edges over and egg wash the crust. Sprinkle thyme on top before baking.
- Bake until pastry is golden and cooked through. Let the pie rest and then remove from tin, ready for serving.
- Prepare mushrooms. Roast the mushrooms on 160’C and serve with the pie.
- Enjoy with a fresh bowl of salad.
So that’s going to wrap it up with this distinctive dish chicken pot pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
