Hello, I am Marie. Today, we’re going to prepare lee’s chicken, broccoli, rice, cheese casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lee’s Chicken, Broccoli, Rice, Cheese Casserole Recipe
Lee’s Chicken, Broccoli, Rice, Cheese Casserole is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Lee’s Chicken, Broccoli, Rice, Cheese Casserole is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have lee’s chicken, broccoli, rice, cheese casserole using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lee’s Chicken, Broccoli, Rice, Cheese Casserole:
- Get Preheated 350 Degree Oven
- Take 2 Tablespoons Olive Oil
- Take 2 Tablespoons Butter
- Take 1/2 Onion Medium Dice
- Take 2 Cups Broccoli Florets
- Get 2 Cloves Minced Garlic
- Prepare 2 Cups Shredded Chicken
- Take 10 Ounces Chicken Broth
- Take 1 Can Cream of Chicken Soup
- Prepare 1 Cup Precooked Cooked White Rice
- Make ready 1/4 Cup Mayonnaise
- Make ready 1 Small Can Rotel Tomatoes drained
- Get to Taste Salt & Pepper
- Get 1 &1/4 Cup Shredded Cheese Your Choice
- Take 1/2 Cup French Fried Onion Pieces
Steps to make Lee’s Chicken, Broccoli, Rice, Cheese Casserole:
- Melt olive and butter together over medium high heat, in a large deep skillet. Add onion and broccoli florets. Saute until broccoli reaches your desired tenderness. Around 10-15 minutes. Add in minced garlic at the very last minute.
- Next add shredded chicken, chicken broth, cream of chicken soup, precooked rice, mayonnaise, rotel tomatoes, and shredded cheese. Turn heat down to medium and cook just until the cheese melts, and the mixture all comes together. Add salt and pepper to taste.
- Pour mixture into a 8 x 11 glass dish. Top with cbled french fried onions. Bake at 350 degrees for 30-35 minutes, until golden brown and bubbly. Let cool for 20 minutes. Serve and enjoy!
So that’s going to wrap this up with this distinctive dish lee’s chicken, broccoli, rice, cheese casserole recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
