Hello, I’m Clara. Today, we’re going to prepare oyster mushroom and chili stirfry recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oyster mushroom and chili stirfry Recipe
Oyster mushroom and chili stirfry is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Oyster mushroom and chili stirfry is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have oyster mushroom and chili stirfry using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oyster mushroom and chili stirfry:
- Get 6 oz oyster mushroom
- Prepare 1 large poblano pepper
- Get 1 garlic clove, minced
- Take Fish sauce to taste
- Take 1.5 Tsp olive oil
Instructions to make Oyster mushroom and chili stirfry:
- Break up oyster mushroom by hands. Cut poblano into thin trips.
- Heat up oil in a cast iron wok and saute garlic until aromatic. Then fry oyster mushroom in the same wok.
- Add pepper and keep sauté until aromatic for about 30 sec. Season it with fish sauce. Serve with rice.
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