Hi, I am Jane. Today, I’m gonna show you how to make white chicken enchiladas recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White chicken enchiladas Recipe
White chicken enchiladas is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. White chicken enchiladas is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have white chicken enchiladas using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make White chicken enchiladas:
- Get 3 tablespoons flour
- Take 1 cup greek yogurt
- Make ready 10 tortilla shells
- Take 2 and half cups Monterey Jack cheese
- Prepare 3 tablespoons butter
- Make ready 2 c chicken broth
- Get 1 (4 oz) can diced green chilies
Steps to make White chicken enchiladas:
- Preheat oven 300. Grease 9x14 pan
- Mix shredded chicken and cheese in bowl
- Med sauce pan melt butter, stir in flour, until thick. About 2 minutes
- Add in broth and whisk till smooth. Heat over med heat until bubbly, about 15 min
- Turn off heat, stir in greek yogurt and chilis. When sauce is ready pour over enchiladas.
- Top with remaining 1/2 c cheese
- Bake 22 minutes. Then 3 minutes on broil
So that’s going to wrap it up with this exceptional dish white chicken enchiladas recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
