Hello, I’m Clara. Today, I’m gonna show you how to make homemade spice cake and cream cheese frosting recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
homemade spice cake and cream cheese frosting Recipe
homemade spice cake and cream cheese frosting is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. homemade spice cake and cream cheese frosting is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook homemade spice cake and cream cheese frosting using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make homemade spice cake and cream cheese frosting:
- Prepare frosting
- Make ready 16 oz cream cheese
- Make ready 1 stick butter
- Get 1/4 cup milk
- Prepare 2 1/2 cup powdered sugar
- Take 2 tsp vanilla extract
- Take cake
- Get 2 cup All purposes flower
- Get 1 cup white sugar
- Prepare 1 cup brown sugar
- Get 1 tsp nutmeg
- Get 1 tsp cinnamon
- Take 1/4 tsp pumpkin spice
- Make ready 4 tsp baking soda
- Prepare 1 1/2 cup milk
- Prepare 2 pinch salt
Steps to make homemade spice cake and cream cheese frosting:
- preheat oven to 350
- mix all ingredients to the cake in one bowl
- bake for 45 minutes or till golden brown
- in a separate bowl mix together softened butter and cream cheese
- add liquid ingredients
- add a cup of sugar at a time and mix
- after cake is cooled apply frosting
- enjoy
So that is going to wrap it up for this distinctive dish homemade spice cake and cream cheese frosting recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
