Hi, I’m Joana. Today, I’m gonna show you how to prepare yogurt semiya dessert 🧁 recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yogurt Semiya Dessert 🧁 Recipe
Yogurt Semiya Dessert 🧁 is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Yogurt Semiya Dessert 🧁 is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook yogurt semiya dessert 🧁 using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Yogurt Semiya Dessert 🧁:
- Get 400 g Yogurt
- Take 100 g Vermicelli
- Take Mango 2 sliced into tiny cubes
- Get Handful Cashew crushed
- Make ready 1 tbsp Ghee
Instructions to make Yogurt Semiya Dessert 🧁:
- Cook in boiled water for 10 mins. Make sure not to overcook. Drain it.
- In a pan, heat ghee and add cashews in it. Roast it for 2 mins at low heat. Make sure not to burn it.
- Lastly in a bowl mix vermicelli with yogurt, mango and cashew. Stir well. Put in refrigerator for an hour and serve 😙
So that is going to wrap it up for this special dish yogurt semiya dessert 🧁 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
