Hi, I am Joana. Today, I will show you a way to make childhood prawn noodles recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Childhood prawn noodles Recipe
Childhood prawn noodles is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Childhood prawn noodles is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook childhood prawn noodles using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Childhood prawn noodles:
- Prepare 300 g Noodles
- Take 300 g Bihun
- Get Stirred fried 300g shallots
- Make ready 200 g kangkung
- Take 10 Hard boiled eggs
- Take Slices from 4 fishcake
- Make ready Deshelled prawn from 2kg prawn
- Make ready 200 g lean
- Make ready Stock
- Get Stirred fried Shell from 2kg of prawns
- Prepare 1 chopped red onion
- Get 100 g chopped shallots
- Get 6 tablespoon cooking oil
- Take 10 Garlic cloves with skin
- Prepare 600 g Sengkuang
- Take 300 g Soy bean
- Make ready 200 g Ikan bilis
- Make ready 10 g White pepper
- Prepare Add rock sugar and salt to taste
- Prepare 7 L water
Steps to make Childhood prawn noodles:
- Heating 6 tablespoon of cooking oil in a Wok and stir fried the chopped red onion and shallots for 2 minutes before adding the prawn shell. Continue to stir fried till the prawn shell getting lighter and dry, it takes about 20 minutes to be done.
- Put all stock ingredients in the pot and boil for 20 minutes
- Add in the lean and continue simmer the stock for another 40 minutes
- Take out the and leave it cold before slicing it
- Blanch the fish cake and prawn meat for 1 minutes in the stock
- Blanch the noodles, bihun and Kangkung in separate pot
- Place the noodles, bihun, Kangkung, fishcake slices, slices, prawns, and ladle the stock over. Top up with fried shallots for more intense soup taste.
So that is going to wrap it up for this distinctive dish childhood prawn noodles recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
