Hello, I am Kate. Today, we’re going to make marzipan chocolate recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Marzipan chocolate Recipe
Marzipan chocolate is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Marzipan chocolate is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have marzipan chocolate using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Marzipan chocolate:
- Make ready 200 gms almond
- Make ready 100 gm icing sugar
- Take 1/4 teaspoon honey
- Get as required Rose water
- Prepare 1/2 bowl dark chocolate
- Prepare 2 tbsp butter
Instructions to make Marzipan chocolate:
- Just dry roast the almond. Grind it into fine powder. Add icing sugar. Mix it. Then add honey and rose water to make a tight dough with it. Keep it in the fridge for 1 hr
- Now for the chocolate melt the dark chocolate add butter in double boiler or microwave. Mix them well. Now make small balls from the dough or any other shape you wish to. Dip them in the chocolate sauce.
- Now dip the excess chocolate and keep it in the fridge to set. Enjoy it. Also note in goa they use kaju to make this marzipan and in some middle n country peanuts is also used. But it is mainly made with almond.
So that is going to wrap it up with this special dish marzipan chocolate recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
