Chocolate tiramisu
Chocolate tiramisu

Hi, I am Joana. Today, I’m gonna show you how to make chocolate tiramisu recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chocolate tiramisu Recipe

Chocolate tiramisu is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chocolate tiramisu is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chocolate tiramisu using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate tiramisu:

  1. Make ready sponge cake
  2. Get 4 eggs
  3. Take 150 grams granulated sugar
  4. Prepare 10 grams baking powder
  5. Get 700 ml warm water
  6. Take 700 ml vegetable oil
  7. Take 200 grams all-purpose flour
  8. Make ready 5 tbsp cocoa powder
  9. Take cream
  10. Prepare 80 grams granulated sugar
  11. Make ready 4 eggs
  12. Get 500 grams mascarpone cheese

Instructions to make Chocolate tiramisu:

  1. For the sponge cake: Separate the egg yolks and egg whites. Mix together egg yolks and sugar. Add water and oil and mix it well. Finally add flour, cocoa powder, baking powder. From egg whites make meringue and mix it slowly with the rest of mixture.
  2. Cover the baking tray with baking paper and pour the mixture in the tray. Bake on 180°C for 35min.
  3. For the cream: separate the egg yolks and whites. Mix the egg yolks and sugar. Slowly add mascarpone cheese. From egg whites make meringue and mix it slowly into cream.
  4. Baked sponge cake cut in half. Over every layer of cake spill some water, mix with sugar and . Make 4 layers. Layer of cake, then layer of half cream, layer of cake and the last layer of the rest cream. On the top sprinkle with dark cocoa.
  5. Then let it rest for 3h in fridge.

So that’s going to wrap this up for this exceptional dish chocolate tiramisu recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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