Hello, I’m Laura. Today, I will show you a way to prepare bean & cheese burrata recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bean & Cheese Burrata Recipe
Bean & Cheese Burrata is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Bean & Cheese Burrata is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook bean & cheese burrata using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bean & Cheese Burrata:
- Prepare 4 Flour Tortillas
- Prepare 2 cup Mexican blend shredded cheese
- Prepare 2 Large cans whole pinto beans
- Take 1 large can red or green enchilada sauce (I prefer green)
- Make ready 1/4 cup Cream cheese
- Get 2 tbsp vegetable oil (approx)
- Prepare Salt & Pepper
Steps to make Bean & Cheese Burrata:
- Put oil in a large frying pan and heat on med/high
- Open cans of beans and drain mose of the liquid. When oil is sausage add your beans
- Take either a potato masher or a fork and start smashen! (Add water if they start getting dry.) When they are almost to a smooth consistency add salt/pepper and cream cheese. Then continue to mix till creamy and smooth.
- Open you can of enchilada sauce and warm up in a medium pot.
- Warm tortillas till they are flexible without breaking
- Add preferred amount of beans and 1/4 cup of cheese to each tortilla and roll um up. Then add enchilada sauce on top then top it off with a 1/4 of cheese and ENJOY!
So that’s going to wrap it up for this exceptional dish bean & cheese burrata recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
