Hello, I’m Elise. Today, we’re going to make 【fluffy scrambled eggs】with garlic chive & mushroom recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom Recipe
【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have 【fluffy scrambled eggs】with garlic chive & mushroom using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom:
- Take ３ Eggs
- Make ready Half bunch Garlic chives
- Make ready Few sliced Mushrooms
- Take 1/2 tsp Salt
- Take Little White pepper
- Prepare (Seasonings)
- Get 2 tsp Soy sauce
- Make ready 2 tsp Sugar
- Make ready 2 tsp
- Take 1 tsp Oyster sauce
- Make ready 1 tsp Chicken bouillon powder
Instructions to make 【Fluffy Scrambled Eggs】with Garlic Chive & Mushroom:
- Crack three eggs into a bowl. Add salt and pepper then mix it well.
- Cut garlic chives into 5cm pieces and slice few mushrooms. Mix all the seasonings into other bowl.
- Heat a pan well with some canola oil, pour all egg liquid then mix it gently. Take it out with rare to a plate.
- Add some oil into a pan and pan fry the garlic chives and mushrooms. When it’s cooked add mixed seasonings and cooked egg then mix all roughly.Done o(^o^)o
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