Hello, I’m Kate. Today, we’re going to make chocolate cream cheese frosting recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Cream Cheese Frosting Recipe
Chocolate Cream Cheese Frosting is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chocolate Cream Cheese Frosting is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chocolate cream cheese frosting using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Cream Cheese Frosting:
- Get 1 stick Butter (room temp)
- Prepare 1 stick Cream Cheese (room temp)
- Prepare 1/4 cup Cocoa Powder
- Get 1 cup Powdered Sugar
- Prepare 1 pinch Salt
- Get 5 oz Milk Chocolate
Instructions to make Chocolate Cream Cheese Frosting:
- In a small bowl whisk together your Sugar,Cocoa and Salt. And set that aside.
- Grab your Butter and Cream Cheese and using an electrical mixer (at high speed) mix that together, until it has a creamy consistency.
- Set your mixer on low speed, and moderately add in your sugary mix.
- Now in a separate bowl melt your Chocolate and add that it!
- And it’s ready to use!
So that’s going to wrap this up with this exceptional dish chocolate cream cheese frosting recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
