Butter naan
Butter naan

Hello, I am Clara. Today, I will show you a way to prepare butter naan recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Butter naan Recipe

Butter naan is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Butter naan is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook butter naan using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Butter naan:

  1. Make ready 1 cup maida
  2. Prepare 1 cup wheat flour
  3. Make ready 2-3 tsp curd
  4. Get As required salt
  5. Get 3-4 tsp oil
  6. Prepare As required butter for spreading
  7. Take 1 tsp baking soda
  8. Get 1 tsp baking powder
  9. Make ready As required water to knead dough

Steps to make Butter naan:

  1. Knead a dough, mix wheat flour and maida. Add salt and 2 tsp of oil. Mix it well.
  2. Now add salt, curd, baking soda and baking powder. Add water as required.
  3. Prepare normal dough, not very soft nor very hard. Apply some oil on it and put wet cloth on it. Let it rest for 1-2 hours.
  4. Now make naan. Apply water on one side with fingers or brush.
  5. Heat the tawa, now put water side part on tawa. Put low flame. Once bubbles comes up then switch flame to high and flip the tawa towards the flame, cook it properly from all sides, hold tawa properly and keep moving it so all sides that the heat reaches evenly.
  6. Now with knife or spatula, take out the naan. Apply butter on it.
  7. Serve sausage with sabji or daal.

So that’s going to wrap it up with this special dish butter naan recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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