Roasted winter veg baked pasta
Roasted winter veg baked pasta

Hello, I am Marie. Today, we’re going to prepare roasted winter veg baked pasta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Roasted winter veg baked pasta Recipe

Roasted winter veg baked pasta is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Roasted winter veg baked pasta is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have roasted winter veg baked pasta using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roasted winter veg baked pasta:

  1. Make ready 1 head brocilli
  2. Make ready 1 winter squash
  3. Make ready 1 bell pepper
  4. Make ready 1/2 cup frozen kale
  5. Make ready 1/2 cup sweet onion
  6. Get 8 oz pasta, cooked
  7. Make ready 2 cups marinara
  8. Make ready 1.5 cup shredded mozzerella
  9. Take 1 cup shredded italien cheese mix
  10. Take 1/2 cup breadcbs
  11. Get 3 tblp italien seasoning
  12. Take to taste salt & pepper,
  13. Prepare 4 tblp oil, veg or extra virgin

Steps to make Roasted winter veg baked pasta:

  1. Chop fresh veggies into large chunks and toss w oil then spread evenly on cookie sheet. Advise to roast bell pepper whole, as shown. NOTE: can use leftover brocilli, squash, & bell pepper, if so skip to step 3.
  2. Roast fresh veggies in 450 oven for 20 minutes, then chop pepper if it was roasted whole.
  3. Combine roasted/leftover veggies, chopped sweet onion, kale in large bowl then season with salt and pepper.
  4. Encorporate marinara and pasta with veggies then add mixture to 8x8 pan in two layers (veg then cheese). Top with cheeses, breadcbs, and italien seasoning.
  5. Bake at 400 for 20 minutes in lower rack
  6. Let cool for 5 minutes then serve

So that is going to wrap it up for this distinctive dish roasted winter veg baked pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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