Hi, I am Joana. Today, I will show you a way to prepare mongolian beef rice (plov) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mongolian Beef Rice (Plov) Recipe
Mongolian Beef Rice (Plov) is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Mongolian Beef Rice (Plov) is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mongolian beef rice (plov) using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Mongolian Beef Rice (Plov):
- Make ready 400 g beef
- Take 2 carrot
- Prepare 1 onion
- Make ready 1/2 red pepper
- Take 1/2 yellow pepper
- Prepare 1 green pepper
- Prepare 1/2 zucchini
- Make ready 2 cup rice
- Prepare 2 teaspoon salt
- Take 4 tablespoon vegetables oil
- Take Green onion for garnish
Steps to make Mongolian Beef Rice (Plov):
- Cut beef and all the vegetables in small dices.
- Fry onion till good brown.
- Put beef in it and fry.
- Then fry all the vegetables. Season with salt
- Put rice on fried beef and vegetables
- Put 500ml water on it but don’t stir.
- Cook for 20 minutes and wait 10 minutes
- Mix well and garnish with green onion.
- Today’s dinner
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