Hi, I’m Jane. Today, we’re going to prepare crunchy tuna salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crunchy Tuna Salad Recipe
Crunchy Tuna Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Crunchy Tuna Salad is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crunchy tuna salad using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crunchy Tuna Salad:
- Prepare 1 can tuna fish
- Get 1/2 cup miracle whip
- Make ready 1 tablespoon pickle relish
- Get 1 teaspoon Mustard
- Take 1 small green onion
- Take 1 small yellow onion
- Get 6-8 green olives
- Get 1 small celery rib
- Get 1/2 cup grated parmesan cheese
- Prepare 1 teaspoon celery seed
- Get 1 teaspoon salt
- Get 1/2 teaspoon garlic salt
- Prepare 1/2 teaspoon pepper
Instructions to make Crunchy Tuna Salad:
- Chop All Veggies to desired sized pieces. Mix together in a bowl with pickle relish, mustard, miracle whip, and parmesan cheese. *(the green olives I used are feta cheese stuffed, my favorite! But any or none will do as well!)
- Open and drain tuna fish. Mix well into other ingredients.
- Add seasonings and desired spices if any. Mix Well.
- My Family enjoys this as Toasted Tuna Sandwich Night! We put it on Our favorite toast with crispy lettuce and it is Delicious! However I have also put this on Salads and Enjoyed it that way as Well! Yummo! Enjoy!
So that’s going to wrap this up with this exceptional dish crunchy tuna salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
