Hello, I am Clara. Today, we’re going to make quinoa pullav recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quinoa pullav Recipe
Quinoa pullav is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Quinoa pullav is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have quinoa pullav using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa pullav:
- Make ready 2 cup Quinoa rice
- Prepare 1/2 cup finely chopped onion,carrot,tomato,
- Get 1/2 cup green peas
- Take 2 tsp grated ginger garlik paste
- Take 3 tsp oil
- Take 2 tsp garam masala, red chilli powder
- Take to taste Salt
Steps to make Quinoa pullav:
- First we wash quinoa rice and soak and keep aside.
- Heat oil in pan add cuminseeeds and mustard seeds 1tsp let them splutter.
- Add asofodiya and grated ginger garlik paste saute for a while
- Now add finely chopped veggies and saute for 5 mints.
- Now add green peas and garam masala,red chilli powder and saute let cook for while.
- Add rice and sufficient water and salt. Cook for 15 mints at medium heat.
- Serve with tomato soup,rayta,papad.
So that is going to wrap it up for this special dish quinoa pullav recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
