Hi, I am Elise. Today, I’m gonna show you how to prepare quinoa chocolate frozen bark recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quinoa Chocolate Frozen Bark Recipe
Quinoa Chocolate Frozen Bark is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Quinoa Chocolate Frozen Bark is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have quinoa chocolate frozen bark using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quinoa Chocolate Frozen Bark:
- Take 1 cup boiled quinoa
- Take 1 tsp vanilla extract
- Make ready 1/4 cup cocoa powder
- Prepare 1/4 cup maple syrup
- Take 1/4 cup coconut oil
- Make ready 1/2 tsp chia seeds
- Make ready 1 pinch salt
Instructions to make Quinoa Chocolate Frozen Bark:
- In your bowl, whisk together the coconut oil, maple syrup, cocoa powder, salt and vanilla until smooth.
- Fold in the boiled quinoa.
- Use a spoon or laddle to scoop about 8 mounds on a lined baking sheet.
- Use your fingers to gently press the tops to flatten them out.
- Pop in the fridge or freezer for 1 hour until harden.
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