Hi, I am Marie. Today, we’re going to make cream cheese frosting recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cream cheese frosting Recipe
Cream cheese frosting is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Cream cheese frosting is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cream cheese frosting using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cream cheese frosting:
- Prepare 1/2 c butter
- Make ready 6 oz cream cheese
- Get 4 tsp vanilla extract
- Make ready 2 c confectioners sugar
Instructions to make Cream cheese frosting:
- Leave butter and cream cheese out until room temperature (softened).
- Beat butter, cream cheese and vanilla in a bowl with electric mixer until fluffy and smooth.
- Gradually beat in confectioners sugar until smooth.
- Store in refrigerator.
- Will frost 24 cupcakes exactly.
So that is going to wrap this up for this distinctive dish cream cheese frosting recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
