Hello, I am Laura. Today, I will show you a way to prepare spicy tangy fusilli pasta recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spicy tangy fusilli pasta Recipe
Spicy tangy fusilli pasta is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Spicy tangy fusilli pasta is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have spicy tangy fusilli pasta using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy tangy fusilli pasta:
- Get 2 cup pasta
- Make ready 2 Onions (medium size)
- Prepare 4 Tomatoes (medium size)
- Prepare 1/2 Capsicum
- Prepare 1 Carrot
- Get 1 green chilli (chopped)
- Prepare 1 inch Ginger
- Make ready 2 cloves garlic
- Take 1/2 tbsp garam masala powder
- Get 2 tbsp chilli sauce
- Make ready 2 tbsp tomato sauce
- Get 2 tbsp oil
- Make ready Salt as required
Instructions to make Spicy tangy fusilli pasta:
- Boil the water, then add salt to the boiling water. Add pasta and cook for 10mins then drain the water and keep aside.
- Heat oil in a pan. Add finely chopped ginger, garlic, onion, green chillies,and tomato.
- Add carrot, capsicum, garam masala powder, chilli sauce, tomato sauce, saute it and close the lid till it cook.
- Finally, add the cooked pasta and salt as required.
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