Hi, I’m Clara. Today, I will show you a way to make sophies pot pies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sophies Pot Pies Recipe
Sophies Pot Pies is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sophies Pot Pies is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook sophies pot pies using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sophies Pot Pies:
- Take 1 cup Celery
- Prepare 1 cup Onion
- Prepare 1 cup Carrot Grated
- Take 1 cup Potato’s
- Take 1 cup Cauliflower
- Get 1 cup Peas
- Make ready 1/4 cup Margerine
- Make ready 1/2 cup Flour
- Get 2 cup Bouillon Chicken
- Get 1 cup Cooking Cream
- Prepare 1 box Crisco Lard
- Get 1 lb Cooked chicken breast
Steps to make Sophies Pot Pies:
- Preheat Oven to 400°F
- Start by adding butter to large pan to saute onions, celery,carrots
- Add potatoes, peas, cauliflower and cook for around 10 mins till soft
- Add flour and stirr to thinken about 2 mins
- Put cooking cream and bouillon together and slowly add to veg mixture
- Let simmer till thick. If it’s not getting thick enough just add a bit of flour
- Add chicken and put aside
- Make Pie shells, directions are on the Crisco box
- Add mixture to pies and put in oven for 40mins
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