Hello, I’m Laura. Today, we’re going to prepare mini wagon wheel pasta salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mini Wagon Wheel Pasta Salad Recipe
Mini Wagon Wheel Pasta Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Mini Wagon Wheel Pasta Salad is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have mini wagon wheel pasta salad using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mini Wagon Wheel Pasta Salad:
- Make ready 1 (16 ounce) package mini wagon wheel pasta (or any other pasta shape you have)
- Get 1 cup shredded carrots (raw)
- Make ready 2/4 cups sweet pickle relish (plus just a little extra)
- Get 3 teaspoons onion salt
- Make ready 1 cup mayonnaise
- Get 1 cup sour cream
- Get 2/4 cups milk
- Get 1/2 teaspoon black pepper
- Prepare 1-2 teaspoons white vinegar
Steps to make Mini Wagon Wheel Pasta Salad:
- Bring water to a boil in a large pot, add salt to water…..
- Cook wagon wheels pasta until al dente, drain and rinse in cold water, drain well…
- Put drained wagon wheels back into pot…..
- Add to pot : carrots, pickle relish,onion salt, mayonnaise,sour cream, milk, black pepper and vinegar, mix all well…..
- If needed, add just a little bit extra milk before serving, stirring well….. 🙂
- Chill for several hours or overnight, stir thoroughly,serve and enjoy 😉!!
So that’s going to wrap this up with this exceptional dish mini wagon wheel pasta salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
