Hi, I am Joana. Today, I will show you a way to make fava beans and broccoli rape pasta recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fava beans and broccoli rape pasta Recipe
Fava beans and broccoli rape pasta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Fava beans and broccoli rape pasta is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook fava beans and broccoli rape pasta using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fava beans and broccoli rape pasta:
- Make ready 1 Cup frozen shelled fava beans
- Take 3 Cups cleaned Broccoli rape
- Take 4 crushed garlic cloves
- Get 3 anchovie fillets in oil
- Take 1/4 cup olive oil
- Get 1/2 cup Parmesan cheese
- Make ready 1 lb fusilli pasta (1 box)
- Make ready 2 Tbls salt
Steps to make Fava beans and broccoli rape pasta:
- In a large pot bring water to a boil. In the meanwhile trim the broccoli rape by snapping stems off, leaving florets and about an inch of a stem with a leave.
- Blanch the broccoli(no more than 1 min) in the boiling water and set aside. Keep the same water for cooking your pasta. - In a large pan heat the oil and add anchovies and garlic, simmer until anchovies melt.
- Add the broccoli rape and fava beans into the pan and stir until well incorporated. When your pasta will be cooked (al dente!) with the slotted spoon add your pasta to the pan with broccoli and fava bean mixture
- Mix well, add half cup pasta water and keep mixing on a high heat for about a minute. Shut off the heat and add Parmesan cheese and extra olive oil. Mix well and serve.
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