Hello, I am Elise. Today, I’m gonna show you how to prepare green chicken afghani with butter naan recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Green chicken Afghani with butter naan Recipe
Green chicken Afghani with butter naan is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Green chicken Afghani with butter naan is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have green chicken afghani with butter naan using 23 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Green chicken Afghani with butter naan:
- Make ready for green chicken afghani
- Get 500 gms chicken
- Make ready 3 tbsp Curd
- Get 3 tbsp Fresh cream
- Get 3 tbsp Butter
- Make ready 1 pcs lemon
- Take 3 pcs onion
- Get 100 grams coriander leaves
- Prepare 4 pcs Green chillies
- Make ready 2 pcs ginger
- Get 5 pcs garlic
- Take to taste Salt
- Get 1/2 tbsp Turmeric Powder
- Prepare 2 tbsp black pepper
- Get for Butter naan-
- Get 250 grams Wheat flour
- Prepare to taste Salt
- Get 1/2 tbsp Sugar
- Take 1 teaspoon Soda
- Take 1 pcs lemon
- Take 1 tbsp curd
- Make ready as required Water
- Make ready 1/2 tbsp Oil
Steps to make Green chicken Afghani with butter naan:
- 1st we should wash chicken with vinegar or lemon,then grind onion,ginger,garlic, green chillis,coriander leaves
- Then add this grind paste in to wash chicken then add curd, fresh cream, lemon, butter, turmeric, black pepper, salt in chicken then put chicken 30 mins for marination.
- After 30 mins of marination, heat pan and add butter in a pan and then add marinated chicken in the pan and cook chicken in the pan until it turns golden brown.
- Now heat the pan and the remaining marination gravy in it.now hold this gravy well and add add chicken in this gravy.
- Cook the fry chicken with gravy.and our green chicken afghani is ready to serve.
- Now making butter nan:make h and roll it.and put coriander leaves and kalonji and roll it and side pour some water and put it in the griddle.
- Now slip the gridley and bake it.now bake with butter
- Now our butter nan and green chicken afghani is ready to serve.
So that is going to wrap it up for this special dish green chicken afghani with butter naan recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
