Hi, I’m Clara. Today, I’m gonna show you how to prepare whole wheat naan on tawa recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Whole wheat Naan on tawa Recipe
Whole wheat Naan on tawa is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Whole wheat Naan on tawa is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook whole wheat naan on tawa using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Whole wheat Naan on tawa:
- Make ready 2 cups whole wheat flour
- Take 1 tspn salt
- Make ready 2 tbsp yoghurt
- Get 2 tbsp oil
- Make ready 1/4 tspn baking soda
- Prepare Water for kneading
Steps to make Whole wheat Naan on tawa:
- In a bowl add all the ingredients and knead it with water and cover for half hour
- Then heat the tawa in medium flame in the meanwhile roll the thick roty like naan
- Grease one side of naan with water and place the water side on the tawa cook it until bubbles appear then flip the tawa and cook until brown spots appear
- Enjoy with your favorite salan
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