Hello, I’m Jane. Today, I will show you a way to make deconstructed soufflé eggs recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Deconstructed Soufflé Eggs Recipe
Deconstructed Soufflé Eggs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Deconstructed Soufflé Eggs is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook deconstructed soufflé eggs using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Deconstructed Soufflé Eggs:
- Take 4 eggs separate yolk and white
- Get 1 tsp salt
- Make ready 1 tsp pepper
- Make ready Basil
- Take Dried red chilli
- Make ready 1 tsp sugar
- Make ready 1/3 butter
Steps to make Deconstructed Soufflé Eggs:
- Whisk egg yolk until medium peaks add sugar and salt
- On a separate bowl, beat egg yolks and add pepper
- Fry in butter separately
- Plate, add basil and Chili then serve!
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