Hello, I am Laura. Today, we’re going to prepare sloppy joe turnovers recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sloppy Joe Turnovers Recipe
Sloppy Joe Turnovers is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Sloppy Joe Turnovers is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sloppy joe turnovers using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sloppy Joe Turnovers:
- Get 1 lb ground beef
- Prepare 1/2 tsp onion salt
- Get 1/2 cup ketchup
- Get 1/4 cup sour cream
- Get 1/2 tsp salt
- Take 1/4 tsp garlic powder
- Prepare 12 oz canned refrigerated flaky biscuits
- Make ready 2 tbsp butter, melted
Instructions to make Sloppy Joe Turnovers:
- Cook ground beef with onion salt in large skillet, stirring continually, until ground beef is browned & cbly. Drain in colander.
- Return ground beef mixture to skillet. Stir in ketchup, sour cream, salt, & Garlic powder.
- Preheat oven to 375 degrees.
- Pat or roll each biscuit into a 4 inch square on a lightly floured surface. Spoon 1/4 cup of the ground beef mixture in the center of each biscuit square. Fold over the corner of each square to form a triangle. Seal edges with a fork.
- Arrange turnovers on ungreased cookie sheet. Cut three 1/2 inch slots in top of each turnover. Brush tops with melted butter.
- Bake until golden brown, about 15-20 minutes. Let cool for 5 minutes. Serve.
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