Vegan Sloppy Joes!
Vegan Sloppy Joes!

Hello, I am Kate. Today, we’re going to make vegan sloppy joes! recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegan Sloppy Joes! Recipe

Vegan Sloppy Joes! is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Vegan Sloppy Joes! is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have vegan sloppy joes! using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegan Sloppy Joes!:

  1. Prepare 2 Bell Peppers (One red one green, chopped into thin 1’ strips)
  2. Prepare 1 yellow onion diced
  3. Prepare 2 garlic cloves minced
  4. Take 1 tbs olive oil (or any light oil)
  5. Prepare 2 tbs tomato paste
  6. Get 1/4 cup water with 1tsp of bullion (I used better than bullion but one broth cube works too)
  7. Prepare 1 tbs Ketchup
  8. Prepare 1 tsp sugar, salt, and pepper, chili powder, cayenne
  9. Make ready 1 package protein cbles (I used beyond meat)
  10. Prepare 4 Burger buns

Instructions to make Vegan Sloppy Joes!:

  1. Saute the bell peppers, onion, and garlic in olive oil for about 6 minutes (until fragrant)
  2. Add tomato paste and let that cook for another 3 minutes, then add broth, protein cbles, ketchup, and spices. Let simmer until the broth absorbs nicely
  3. Toast your burger buns (or don’t)
  4. If you feel like it, add avocado slaw or pickles on top! Enjoy!!

So that’s going to wrap it up for this exceptional dish vegan sloppy joes! recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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