Hello, I’m Kate. Today, we’re going to make tawa aata methi naans recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tawa Aata Methi Naans Recipe
Tawa Aata Methi Naans is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Tawa Aata Methi Naans is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have tawa aata methi naans using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tawa Aata Methi Naans:
- Prepare 2 cups Sharbati Aata or Wheat Flour
- Take 1 1/2 tsp Dry Yeast
- Make ready 2 tsp Sugar
- Get 1 tsp Salt
- Get 1/4 cup Coriander Leaves finely chopped
- Take 1/4 cup Fenugreek Leaves chopped
- Prepare 1 tsp Black Seeds or Kalonji
- Prepare 3/4 cup lukewarm Milk
- Take 2 tbsp melted Butter
Steps to make Tawa Aata Methi Naans:
- First of all add Yeast and Sugar to the warm Milk and set it aside. It should be frothy as seen in the pic. If your yeast does not become frothy, discard it and make a new mix. It also smells at this stage. It is a necessary step. Proving of the yeast is important.
- Combine Flour, Salt, Butter and the Greens along with the Black Seeds in a big bowl and mix them all well. Make a well in the center and pour this yeast mix little by little and knead a soft dough. Since we are using Methi or Fenugreek Leaves here, I mixed them directly in the dough.
- Cover it up with a wet muslin cloth and keep it in a dark place in the kitchen, preferably your oven and let it double. This is how it looks after 2 hours.
- Punch the dough well to release the excess air from it and start making the naan. Just see how it puffs up. Heat should be medium to low only. When done on one side, flip it over directly on the gas and cook.
- Make all Naans in any shape you prefer and enjoy with your family. Apply some butter on the freshly prepared Naans and enjoy with any side dish of your choice. I made some Chicken Seekh Kababs to go with them.
So that is going to wrap this up for this exceptional dish tawa aata methi naans recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
