Hello, I’m Marie. Today, I will show you a way to prepare curd naan recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Curd naan Recipe
Curd naan is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Curd naan is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have curd naan using 10 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Curd naan:
- Get Flour
- Get 2 cups cake flour
- Make ready 1 tsp baking powder
- Prepare as per required Water
- Prepare as per taste Salt
- Take 1/4 cup curd
- Make ready Yeast mixture
- Take 2 tsp yeast
- Prepare 1 tsp sugar
- Make ready 1/2 cup milk
Steps to make Curd naan:
- Take a bowl add warm milk
- Add sugar in the milk to activate the yeast.
- Add the yeast and mix well. Keep aside for 5 minutes.
- Take a deep bowl, add cake flour, salt, baking powder and curd and the yeast mixture. Mix well
- Add as required water to knead the dough.
- First mix and then begin to knead.
- If it becomes sticky, then sprinkle some flour and knead again. You should get a soft stretchy dough. You can even use a stand mixer to knead the dough.
- Cover with damp cloth and let it rest for 2 hours.
- Flatten slightly and sprinkle some flour on the dough as well as on the rolling board.
- Roll to a 6 or 7 inches elongated circle.
- Heat a heavy griddle or skillet on a high flame. Place the naan on the sausage tawa.
- You will see some air pockets on the naan.
- Flip the naan bread.
- Cook the second side more than the first side. Please note that on a high flame it will get cooked faster.
- Press the edges with a spatula so that they are also roasted and cooked properly
- Flip again.
- You can flip again and press the edges for even cooking. Remove and spread some butter or oil. Serve them sausage. This way make naan with any of the methods. You can even stack cooked naans in a casserole or roti basket and serve later.
- Serve the naan sausage or warm with your favorite curry dish.
So that’s going to wrap it up for this exceptional dish curd naan recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
