Collard Greens
Collard Greens

Hello, I am Jane. Today, we’re going to prepare collard greens recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Collard Greens Recipe

Collard Greens is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Collard Greens is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook collard greens using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Collard Greens:

  1. Prepare 1 bunch collard greens, rinsed
  2. Prepare 4 slices
  3. Prepare 1 small onion, diced
  4. Prepare 1 Tbsp. cider vinegar
  5. Take 1 Tbsp. 100% pure maple syrup
  6. Get 1/8 tsp. sausage red pepper flakes (optional)
  7. Get to taste Salt,

Steps to make Collard Greens:

  1. Remove the center ribs from the collard greens and discard. Cut the leaves into small strips.
  2. Place the greens into a large sauté pan fitted with a lid. Turn the heat to medium, add 2 – 3 Tbsp. - of water and cover. Cook for several minutes until leaves are wilted.
  3. Transfer the wilted collard greens to a plate and wipe the skillet dry. Turn the heat back on to - medium and cook the on each side until brown. Drain the on paper towels, but - leave the grease in the pan. Break the cooked into small pieces.
  4. Add the diced onion to the grease in the pan over medium heat. Cook until the onions are - soft, about 2 minutes
  5. Add the collard greens back into the pan along with the vinegar, maple syrup, red pepper and ¼ - cup water. Simmer for 5 – 10 minutes until the liquid reduces then add the chopped to the - pan and season with salt (if necessary).
  6. Prep Suggestion: - Swap a smoked turkey neck for the for a -free option.

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