Hello, I’m Clara. Today, I’m gonna show you how to make beef empanadas recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef empanadas Recipe
Beef empanadas is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Beef empanadas is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have beef empanadas using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beef empanadas:
- Get 1 cup plain flour or maize flour
- Make ready 3/4 cup quark cheese
- Take 1/2 cup warm water approx
- Make ready 1 cup canned chilli beans
- Make ready 250 gms minced beef
- Get 1 tbsp chopped fresh oregano 1tsp cumin powder
Steps to make Beef empanadas:
- Mix together flour cheese and water to form a soft dough, wrap in plastic and set aside for 30 minutes.
- Cook beef and cumin in pan on medium heat, add beans cook until well heated, stir in oregano and cool. Roll dough on a plain surface upto 2mm thickness, cut into 8.5 cm rounds, place 1 level tbsp of filling, wet edges and fold to half moon, pressing the edges, trim with cookie cutter. Place few pieces in air fryer and fry @185 degrees for about 15 minutes or until brown and crisp.
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