Hello, I’m Jane. Today, I will show you a way to prepare corn manchego quinoa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Corn Manchego Quinoa Recipe
Corn Manchego Quinoa is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Corn Manchego Quinoa is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook corn manchego quinoa using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Corn Manchego Quinoa:
- Prepare 2 cup frozen corn
- Take 1 tbsp margarine
- Prepare 1/4 cup onion, chopped
- Make ready 1 tomato, diced
- Prepare 1 tbsp lime juice
- Make ready 1 pinch salt
- Take 1 pinch black pepper
- Make ready 4 oz shredded Manchego cheese
- Make ready 1 cup cooked quinoa
- Make ready 1/4 cup cilantro, chopped
Instructions to make Corn Manchego Quinoa:
- Saute onion in margarine, about 2 min.
- Add corn, cook 5 min
- Add tomato, salt, papper, quinoa…cook another 8 min
- Add cilantro and lime juice, stir
- Add cheese.
- As soon as cheese is melted, it is ready to serve!
So that’s going to wrap this up with this exceptional dish corn manchego quinoa recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
