Tabbouleh with white quinoa seed
Tabbouleh with white quinoa seed

Hi, I am Elise. Today, I’m gonna show you how to prepare tabbouleh with white quinoa seed recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tabbouleh with white quinoa seed Recipe

Tabbouleh with white quinoa seed is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Tabbouleh with white quinoa seed is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook tabbouleh with white quinoa seed using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tabbouleh with white quinoa seed:

  1. Take 1/2 cup quinoa cook
  2. Prepare 4 bunch parsley chopped fine
  3. Prepare 2 tomatoes diced
  4. Make ready 2 bunch green onions chopped
  5. Make ready 1/4 cup dry mint
  6. Prepare 1 large cucumber peeled and chopped
  7. Prepare 2 tablespoons extra Virgin olive oil
  8. Prepare Juice of 2 lemons
  9. Prepare 1 tbsp salt
  10. Take 1/2 tsp pepper

Steps to make Tabbouleh with white quinoa seed:

  1. Add all chopped vegetables and mix will
  2. Make the dressing, oil lemon juice and salt and pepper
  3. Add the dressing to the quinoa let it soak for an hour in cooler
  4. After hour add the chopped vegetables

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