Hi, I am Marie. Today, I will show you a way to prepare italian tea cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Italian tea cake Recipe
Italian tea cake is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Italian tea cake is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook italian tea cake using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Italian tea cake:
- Make ready 2 cups granulated sugar
- Get 2 1/2 tsp table salt
- Get 1 Lemon zest, finely grated
- Take 1/2 Orange zest, finely grated
- Make ready 1 1/4 cup plus 2 tbsp vegetable oil
- Get 3/4 cup plus 1 tbsp plain yogurt
- Make ready 1/2 cup mascarpone cheese
- Take 1 tbsp plus 1 tsp vanilla extract
- Take 4 large eggs
- Prepare 3 cups all-purpose flour, sifted
- Get 2 1/2 tsp baking powder
- Take Glaze
- Get 1 cup powdered sugar
- Get 2 tbsp maple syrup
- Take 2 tbsp lemon juice
Instructions to make Italian tea cake:
- I used golden granulated sugar, but you can also use white granulated sugar. Add salt to it.
- Put finely grated lemon and orange zest and rub them with fingertips in the sugar.
- Whisk vegetable oil, yogurt, mascarpone cheese, then eggs and vanilla extract. Sprinkle baking powder over the batter and mix properly. Sift flour on top and stir it with rubber spatula.
- Spray the pan with cooking oil and sprinkle it with granulated sugar. Remove the excess sugar. Then, pour the batter in.
- Preheat the oven at 375°F and leave it the oven for 40 minutes approx. Check with the toothpick, if it comes out clean yo see if the cake is done.
- Let it cool for 5 minutes and pour the glaze evenly while it is piping sausage.
- Enjoy with a cup of coffee or tea!!
So that’s going to wrap this up with this special dish italian tea cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
