Hello, I’m Joana. Today, I’m gonna show you how to prepare collard greens recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Collard Greens Recipe
Collard Greens is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Collard Greens is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have collard greens using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Collard Greens:
- Get 2 bundles or large bag of Collard Greens
- Make ready 1/2 lb.
- Get 1 large Onion
- Get 1-32 oz. Box Chicken Broth
- Take 1 Salt & Pepper to Taste
- Get 1 cook on medium heat covered about a hour. checking and stirrin
Steps to make Collard Greens:
- I first dice my and onion & saute them in a pan.
- After I have de stemmed and washed my greens I add them to the pot. Add salt and pepper
- Then I pour the entire box of chichen broth.
So that is going to wrap it up with this distinctive dish collard greens recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!