Hi, I’m Clara. Today, I’m gonna show you how to prepare pink sauce pasta recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pink sauce pasta Recipe
Pink sauce pasta is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Pink sauce pasta is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook pink sauce pasta using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pink sauce pasta:
- Take Tricolor fusilli pasta
- Take Water for pasta boil
- Make ready 1 tsp salt for pasta water
- Get 500 ml pomi or other tomato sauce brands (no chunks)
- Prepare 200 ml or 300ml fresh cream
- Get 1 tsp salt
- Get 1 tsp black pepper
- Take 1 pinch white pepper
- Make ready 1 tsp onion powder
- Prepare 1 pinch garlic powder
- Make ready Grated Parmesan
- Make ready 1 handful cut rosemary (optional)
- Make ready 1 tsp paprika (optional)
- Get 1 tbsp melted butter
Instructions to make Pink sauce pasta:
- Boil the fusilli with water and salt only (olive oil makes in harder for the sauce to hang on the pasta)
- In a bowl, pour the tomato sauce with the salt, black and white pepper, rosemary, onion and garlic powder, and mix, taste the sauce and add spices or rosemary if needed
- In a large pan, melt the butter and pour in the tomato sauce, add in the fresh cream and mix till the sauce turns pink, be careful to not over boil it, taste and add in herbs if necessary, add in the fusilli, Parmesan may be added for cheesy taste
- Serve sausage with grated Parmesan and enjoy
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