Spinach Dal
Spinach Dal

Hello, I am Elise. Today, I will show you a way to make spinach dal recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spinach Dal Recipe

Spinach Dal is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Spinach Dal is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook spinach dal using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Dal:

  1. Take 1 bunch Spinach leaves finely chopped
  2. Take 1 Cup tuar dal
  3. Make ready 2 big onions finely chopped
  4. Make ready 2 tbsp ginger garlic green chilli paste
  5. Take 2 tomatoes finely chopped
  6. Make ready 1 tsp Cumin Seeds
  7. Make ready 1 tsp red chilli powder
  8. Make ready 1 tsp turmeric powder
  9. Get 1 tbsp ghee
  10. Make ready as needed oil
  11. Get as needed water
  12. Take to taste salt

Instructions to make Spinach Dal:

  1. Firstly, thoroughly wash and chop all the veggies - spinach leaves, tomatoes, onions and ginger garlic green chillis and keep aside.
  2. Then heat oil in a pressure cooker, add cumin seeds let it crackle now add chopped ginger garlic green chilli paste, saute for a minute, add chopped onions and saute till onions turn golden brown, now add chopped tomatoes, turmeric powder and red chili powder, saute till tomatoes are soft and mushy and oil separates from sides.
  3. Now add chopped Spinach leaves and saute for 2-3 mins.
  4. Finally add washed toor dal and salt. Cover the lid of the pressure cooker and take 6 whistles.
  5. While serving add clarified butter or ghee from above.
  6. Garma garam tasty, healthy Spinach Dal is ready to serve with steamed rice.
  7. Thank you

So that is going to wrap this up for this special dish spinach dal recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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