Hi, I’m Marie. Today, I’m gonna show you how to make 紫包菜炒肉碎 stir-fried red cabbage with minced meat recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat Recipe
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have 紫包菜炒肉碎 stir-fried red cabbage with minced meat using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- Get 紫包菜 Red cabbage (250g)
- Take 肉碎 Minced meat (100g)
- Get 虾米 Dried shrimp (10g)
- Prepare 蒜米 Minced garlic
- Prepare 酱清 Light soy sauce
- Prepare 胡椒粉 Pepper powder
Instructions to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:
- 紫包菜切成细小段 Cut red cabbage into small and thin pieces
- 热油，加入蒜米，虾米，肉碎炒香。 Heat oil, and add in minced garlic, dried shrimp and minced meat. Stir-fry
- 加入紫包菜翻炒 Add red cabbage and stir-fry
- 加入一汤匙酱清，少许胡椒粉，翻炒。加入半杯清水，闷煮5分钟。Add 1 tablespoon of light soy sauce and some pepper powder, stir-fry. Add half a cup of water and simmer for 5mins
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