Hello, I’m Laura. Today, I’m gonna show you how to make empanadas recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Empanadas Recipe
Empanadas is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Empanadas is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have empanadas using 6 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Empanadas:
- Make ready 3 cup flour
- Get 1 cup butter
- Prepare 1/2 cup
- Get 1 tsp salt
- Take 6 each egg yolks
- Make ready 1/4 cup milk
Instructions to make Empanadas:
- Mix flour and salt.
- Blend in butter until the mixture feels grainy.
- Add 3 egg yolks.
- Add a little bit at a time.
- Continue kneading the dough until it is completely incorporated.
- Set the dough aside and cover it in a bowl with a towel for about an hour.
- Make meat filling as desired.
- Preheat oven to 350° F.
- Roll dough with rolling pin and cut 4 in round circles.
- Fill with meat filling and fold like a turnover. Seal the edges using a fork.
- Place on baking pan.
- Mix 3 egg yolks with milk and brush the mixture over the empanadas.
- Place in oven and bake for about 25 minutes.
So that’s going to wrap this up with this special dish empanadas recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
