Hello, I’m Marie. Today, I will show you a way to make tricia’s collard greens recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tricia’s Collard Greens Recipe
Tricia’s Collard Greens is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Tricia’s Collard Greens is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have tricia’s collard greens using 4 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Tricia’s Collard Greens:
- Get 1 Large bunch Collard Greens
- Make ready 1 tsp Sea Salt or Pink Himalayan Salt
- Take 1/2 cup Fresh Orange Juice
- Prepare 1 tbls apple cider vinegar
Steps to make Tricia’s Collard Greens:
- Remove Collard leaved from stalks and discard stalks
- Rinse Collard Greens Well
- Chop into 1 inch strips
- Place Collards in large pot and cover with water
- Bring to a rolling boil
- Add salt and apple cider vinegar.
- Boil uncovered for approximately 2 hours while keep a check, stirring occasionally, until pot is about 1/3 of the way full of water.
- Add Orange Juice.
- Continue to boil until no liquid is left in the pot. Be careful not to burn!!
- Serve!
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