Spinach Cake
Spinach Cake

Hello, I am Clara. Today, I will show you a way to make spinach cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spinach Cake Recipe

Spinach Cake is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Spinach Cake is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spinach cake using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Cake:

  1. Get 500 g spinach (just leaves)
  2. Get 300 ml (1.5 glasses) milk
  3. Make ready 4 eggs
  4. Make ready 8 tablespoon (1 glass) sugar
  5. Prepare Half glass of vegetable oil
  6. Take 1 teaspoon salt
  7. Prepare Vanilla
  8. Get 1 teaspoon baking powder
  9. Prepare 1 teaspoon baking soda
  10. Prepare Flour as you need (I used 3 cup)
  11. Prepare Whipped cream

Instructions to make Spinach Cake:

  1. Put the vegetable oil in a saucepan. Slowly add spinach. I should’ve chopped them but I forgot. But it’s okey.
  2. While your spinach’s baking mix eggs in a bowl and slowly add sugar and keep mixing.
  3. Turn of the oven and add salt in spinach and then mash it.
  4. Add milk and stir dry ingredients in your bowl. And finally add your spinach mash.
  5. Bake them in preheated oven at 180°C for 30 minutes.
  6. While your cake chilling out prepare whipped cream for icing.
  7. I’ve cut edges to make a even cake pieces then I’ve used them for icing.

So that is going to wrap this up with this special dish spinach cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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